ProductsRicasTortillas de Maíz Blanco
Tortillas de Maíz Blanco
Barcode 0027331000387
Ricas

Tortillas de Maíz Blanco

52 g
BARCODE:0027331000387
BRAND OWNER:Ole Mexican Foods, Inc.
CATEGORIES:Undefined
COUNTRIES:United States

Health

Nutrition

Nutri-Score

AVery good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

Nutrient levels

Fat in low quantity (2.13%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.0266%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Tortillas de Maíz Blanco nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: undefined
Energy~ 800 kJ (170 kcal)1,222.557 kJ (257 kcal) (-35%)
Fat2.12765957446809 g12.756 g (-83%)
Saturated fat0 g4.866 g (-100%)
Trans fat0 g0 g
Cholesterol0 g24.889 mg (-100%)
Carbohydrates36.1702127659574 g24.114 g (+50%)
Sugars0 g7.439 g (-100%)
Added sugars0 g3.501 g (-100%)
Starch0 g3.606 g (-100%)
Dietary fiber4.25531914893617 g?
Proteins4.25531914893617 g8.71 g (-51%)
Salt0.0265957446808511 g0.51 g (-95%)
Sodium0.0106382978723404 g0.275 g (-96%)
Vitamin A0 g1.774 µg (-100%)
Vitamin E0 g0.593 mg (-100%)
Vitamin K0 g0 µg
Vitamin C0 g?
Potassium0.146808510638298 g168.746 mg (-13%)
Calcium0.00425531914893617 g40 mg (-89%)
Phosphorus0 g55.381 mg (-100%)
Iron0.00212765957446808 g0.87 mg (+145%)
Magnesium0 g18.957 mg (-100%)
Zinc0 g0.412 mg (-100%)
Copper0 g0.072 mg (-100%)
Manganese0 g0.268 mg (-100%)
Selenium0 g2.599 µg (-100%)
Caffeine0 g0 mg
Fruits, vegetables and legumes~ 25 %?
Choline0 g0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (47 g) (packaging)As sold Per 100 g (estimate)
Energy~ 800 kJ (170 kcal)? (170 kcal)? (80 kcal)?
Fat2.12765957446809 g?1 g?
Saturated fat0 g?0 g?
Trans fat0 g?0 g?
Cholesterol0 g?0 g?
Carbohydrates36.1702127659574 g?17 g?
Sugars0 g?0 g?
Added sugars0 g?0 g~ 0 g
Starch0 g?0 g?
Dietary fiber4.25531914893617 g?2 g?
Proteins4.25531914893617 g?2 g?
Salt0.0265957446808511 g?0.0125 g?
Sodium0.0106382978723404 g?0.005 g?
Vitamin A0 g?0 g?
Vitamin E0 g?0 g?
Vitamin K0 g?0 g?
Vitamin C0 g?0 g?
Potassium0.146808510638298 g?0.069 g?
Calcium0.00425531914893617 g?0.002 g?
Phosphorus0 g?0 g?
Iron0.00212765957446808 g2.12765957446808 mg0.00212765957446808 g?
Magnesium0 g?0 g?
Zinc0 g?0 g?
Copper0 g?0 g?
Manganese0 g?0 g?
Selenium0 g?0 g?
Caffeine0 g?0 g?
Fruits, vegetables and legumes~ 25 %??~ 25 %
Choline0 g?0 g?

Serving size

1 serving (47 g)

Ingredients

Ingredients list

CORN (SPECIALLY GROUND CORN TREATED WITH WATER AND LIME (CALCIUM HYDROXIDE)), WATER, SODIUM PROPIONATE (PROPIONIC ACID, SODIUM HYDROXIDE) METHYPARABEN AND PROPYLPARABEN, CMC.

Ingredient information

Corn
58.33% (estimate)
Specially Ground Corn Treated With Water
33.33% (estimate)
Lime
25% (estimate)
E526
25% (estimate)
Water
20.83% (estimate)
E281
10.42% (estimate)
E280
5.21% (estimate)
E524
5.21% (estimate)
Methyparaben
5.21% (estimate)
E216
2.6% (estimate)
E466
2.6% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Unrecognized: en:specially-ground-corn-treated-with-water, en:methyparaben

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:specially-ground-corn-treated-with-water, en:methyparaben


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E466 - Sodium carboxy methyl cellulose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E216 - Propyl para-hydroxybenzoate

Propylparaben, the n-propyl ester of p-hydroxybenzoic acid, occurs as a natural substance found in many plants and some insects, although it is manufactured synthetically for use in cosmetics, pharmaceuticals and foods. It is a preservative typically found in many water-based cosmetics, such as creams, lotions, shampoos and bath products. As a food additive, it has the E number E216. Sodium propyl p-hydroxybenzoate, the sodium salt of propylparaben, a compound with formula Na(C3H7(C6H4COO)O), is also used similarly as a food additive and as an anti-fungal preservation agent. Its E number is E217. In 2010 the European Union Scientific Committee on Consumer Safety stated that it considered the use of butylparaben and propylparaben as preservatives in finished cosmetic products as safe to the consumer, as long as the sum of their individual concentrations does not exceed 0.19%.

E280 - Propionic acidPreservative

Propionic acid (from the Greek words protos, meaning "first", and pion, meaning "fat"; also known as propanoic acid) is a naturally occurring carboxylic acid with chemical formula CH3CH2CO2H. It is a liquid with a pungent and unpleasant smell somewhat resembling body odor. The anion CH3CH2CO2− as well as the salts and esters of propionic acid are known as propionates (or propanoates).

E281 - Sodium propionatePreservative

Sodium propanoate or SODIUM PROPIONATE is the sodium salt of propionic acid.

E466 - Sodium carboxy methyl celluloseEmulsifierHumectantStabiliserThickener

Carboxymethyl cellulose (CMC) or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups (-CH2-COOH) bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 9, 2017 at 9:33:01 AM UTC by usda-ndb-import .

Last edit on March 18, 2026 at 2:43:58 AM UTC by municorn-calorie-counter-app .

Product page also edited by ecoscore-impact-estimator, inf, kiliweb, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, roboto-app, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvlk1NfffA-BH-M0fkgFyk_caXFrDKWOpI2LbIa6o, yuka.sY2b0xO6T85zoF3NwEKvln1_cfrwri-fGEXjgEmq7Pq2EbvNbdIv6KqmKKs.

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