ProductsGreat ValuePurified Drinking Water
Purified Drinking Water
Barcode 0078742040370
Great Value

Purified Drinking Water

16.9 FL OZ (500mL)
BARCODE:0078742040370
COMMON NAME:Bottled water
CATEGORIES:Beverages And Beverages Preparations, Beverages, Waters, Unsweetened Beverages, Drinking Water
PACKAGING:Pet Bottle
ORIGIN:United States
COUNTRIES:United States
STORES:Walmart

Labels

Nutri-Score
Nutri-ScoreGood nutritional quality
NOVA Group
NOVA GroupUnprocessed or minimally processed foods
Green-Score
N/ANot applicable for the category

Health

Nutrition

Label

BGood nutritional quality

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Purified Drinking Water nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy~ 0 kJ (0 kcal)
FAT0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Starch0 g
Dietary fiber0 g
Proteins0 g
Salt0 g
Sodium0 g
Alcohol0 % vol
Vitamins
Vitamin A0 g
Vitamin D0 g
Vitamin E0 g
Vitamin K0 g
Vitamin C0 g
Minerals
Potassium0 g
Calcium0 g
Phosphorus0 g
Iron0 g
Magnesium0 g
Zinc0 g
Copper0 g
Manganese0 g
Selenium0 g
Caffeine0 g
Fruits, vegetables and legumes~ 0 %
Choline0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per serving (500 ml) (packaging)As sold Per 100 g (estimate)
Energy~ 0 kJ (0 kcal)? (0 kcal)?
FAT0 g0 g?
Saturated fat0 g0 g?
Trans fat0 g0 g?
Cholesterol0 g0 g?
Carbohydrates0 g0 g?
Sugars0 g0 g?
Added sugars0 g0 g~ 0 g
Starch0 g0 g?
Dietary fiber0 g0 g?
Proteins0 g0 g?
Salt0 g0 g?
Sodium0 g0 g?
Alcohol0 % vol0 % vol?
Vitamins
Vitamin A0 g0 g?
Vitamin D0 g0 g?
Vitamin E0 g0 g?
Vitamin K0 g0 g?
Vitamin C0 g0 g?
Minerals
Potassium0 g0 g?
Calcium0 g0 g?
Phosphorus0 g0 g?
Iron0 g0 g?
Magnesium0 g0 g?
Zinc0 g0 g?
Copper0 g0 g?
Manganese0 g0 g?
Selenium0 g0 g?
Caffeine0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %
Choline0 g0 g?

Serving size

1 serving (500 ml)

Ingredients

Ingredients image

Purified Drinking Water ingredients image

Ingredients list

PURIFIED WATER, CALCIUM CHLORIDE SODIUM BICARBONATE.

Ingredient information

Filtered Water
75% (estimate)
Calcium Chloride Sodium Bicarbonate
25% (estimate)

Traces

1877itsoure

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: en:calcium-chloride-sodium-bicarbonate

Vegan
Unknown

Vegan status unknown

Unrecognized: en:calcium-chloride-sodium-bicarbonate

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:calcium-chloride-sodium-bicarbonate


Food Processing

NOVA group

1Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonateStabiliserThickener

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Origins of ingredients

Declared origins: United States Origins bonus: +1 Transportation (Worldwide): 0 Environmental policy adjustment: +1 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -5 Packaging score: +50

Packaging

Purified Drinking Water packaging image

Packaging impact

Packaging with a medium impact Malus: -5 Packaging score: +50

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic100 %
Total100 %

Declared packaging

Pet Bottle

Transportation

Origins of ingredients

Declared origins: United States Origins bonus: +1 Transportation (Worldwide): 0 Environmental policy adjustment: +1 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
United States100 %Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 25, 2016 at 10:36:52 PM UTC by openfoodfacts-contributors .

Last edit on March 18, 2026 at 8:29:25 AM UTC by aoff .

Product page also edited by anhhung, aoff, dbl, faranae, foodless, inf, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, pn55ymuncher, raul1, royal-jelly, scipsintel, swipe-studio, teolemon, usda-ndb-import, winst0n.

Source List