ProductsTrader Joe'sYogurt pretzels
Yogurt pretzels
Barcode 00927369
Trader Joe's

Yogurt pretzels

12 oz
BARCODE:00927369
LABELS:Contains Milk
COUNTRIES:France
STORES:Trader Joe's

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Nutrition label

Yogurt pretzels nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,922.5 kJ (475 kcal)
FAT17.5 g
Saturated fat17.5 g
Carbohydrates70 g
Sugars45 g
Dietary fiber?
Proteins5 g
Salt1.25 g
Sodium0.5 g
Vitamins
Vitamin A0 g
Minerals
Calcium0.1 g
Iron0 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per serving (40 g) (packaging)As sold Per 100 g (estimate)
Energy~ 1,922.5 kJ (475 kcal)? (190 kcal)?
FAT17.5 g7 g?
Saturated fat17.5 g7 g?
Carbohydrates70 g28 g?
Sugars45 g18 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber???
Proteins5 g2 g?
Salt1.25 g0.5 g?
Sodium0.5 g0.2 g?
Vitamins
Vitamin A0 g0 g?
Minerals
Calcium0.1 g0.04 g?
Iron0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

10 piece (40 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,923 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
112 min (~11,210 steps)
Swimming
68 min
Bicycling
52 min
Running
39 min

Ingredients

Ingredients image

Yogurt pretzels ingredients image

Ingredients list

YOGURT COATING (CANE SUGAR, PALM KERNEL OIL AND/OR PALM OIL, YOGURT POWDER [CULTURED NONFAT MILK, WHEY POWDER, LACTIC ACID], SOY LECITHIN, SUNFLOWER LECITHIN, SALT, NATURAL VANILLA FLAVOR), PRETZEL (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY, SALT, SOYBEAN OIL). CONTAINS MILK, SOY, WHEAT. MAY CONTAIN TRACES OF PEANUT, ALMOND, BRAZIL NUT, CASHEW, COCONUT, HAZELNUT, MACADAMIA NUT,PECAN, PINE NUT, PISTACHIO, WALNUT.

Ingredient information

Yogurt Coating
53.33% (estimate)
Cane Sugar
27.08% (estimate)
Palm Kernel Oil And
13.13% (estimate)
Or Palm Oil
6.56% (estimate)
Yogurt Powder
3.28% (estimate)
Cultured Nonfat Milk
1.64% (estimate)
Whey Powder
0.82% (estimate)
Lactic Acid
0.82% (estimate)
Soy Lecithin
1.64% (estimate)
Sunflower Lecithin
0.82% (estimate)
Salt
0.41% (estimate)
Natural Vanilla Flavor
0.41% (estimate)
Pretzel
23.33% (estimate)
Unbleached Enriched Wheat Flour
11.67% (estimate)
Wheat Flour
5.83% (estimate)
E375
2.92% (estimate)
Reduced Iron
1.46% (estimate)
Thiamine Mononitrate
0.73% (estimate)
E101
0.36% (estimate)
Folic Acid
0.36% (estimate)
Malted Barley
5.83% (estimate)
Salt
2.92% (estimate)
Soybean Oil
2.92% (estimate)
Soy
11.67% (estimate)
Wheat
5.83% (estimate)
May Contain Traces Of Peanut
2.92% (estimate)
Almond
1.46% (estimate)
Brazil Nut
0.73% (estimate)
Cashew
0.36% (estimate)
Coconut
0.18% (estimate)
Hazelnut
0.09% (estimate)
Macadamia Nut
0.05% (estimate)
Pecan
0.02% (estimate)
Pine Nut
0.01% (estimate)
Pistachio
0.01% (estimate)
Walnut
0.01% (estimate)

Allergens

GlutenSoybeans

Traces

NutsPeanutsCoconutPine Nut

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:yogurt-coating, fr:cane-sugar, fr:palm-kernel-oil-and, fr:or-palm-oil, fr:yogurt-powder, fr:cultured-nonfat-milk, fr:whey-powder, fr:lactic-acid, fr:soy-lecithin, fr:sunflower-lecithin, fr:salt, fr:natural-vanilla-flavor, fr:pretzel, fr:unbleached-enriched-wheat-flour, fr:wheat-flour, fr:reduced-iron, fr:thiamine-mononitrate, fr:folic-acid, fr:malted-barley, fr:salt, fr:soybean-oil, fr:soy, fr:wheat, fr:may-contain-traces-of-peanut, fr:almond, fr:brazil-nut, fr:cashew, fr:coconut, fr:hazelnut, fr:macadamia-nut, fr:pecan, fr:pine-nut, fr:pistachio, fr:walnut

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:cane-sugar, fr:palm-kernel-oil-and, fr:or-palm-oil, fr:cultured-nonfat-milk, fr:whey-powder, fr:lactic-acid, fr:soy-lecithin, fr:sunflower-lecithin, fr:salt, fr:natural-vanilla-flavor, fr:wheat-flour, fr:reduced-iron, fr:thiamine-mononitrate, fr:folic-acid, fr:malted-barley, fr:salt, fr:soybean-oil, fr:soy, fr:wheat, fr:may-contain-traces-of-peanut, fr:almond, fr:brazil-nut, fr:cashew, fr:coconut, fr:hazelnut, fr:macadamia-nut, fr:pecan, fr:pine-nut, fr:pistachio, fr:walnut

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:cane-sugar, fr:palm-kernel-oil-and, fr:or-palm-oil, fr:cultured-nonfat-milk, fr:whey-powder, fr:lactic-acid, fr:soy-lecithin, fr:sunflower-lecithin, fr:salt, fr:natural-vanilla-flavor, fr:wheat-flour, fr:reduced-iron, fr:thiamine-mononitrate, fr:folic-acid, fr:malted-barley, fr:salt, fr:soybean-oil, fr:soy, fr:wheat, fr:may-contain-traces-of-peanut, fr:almond, fr:brazil-nut, fr:cashew, fr:coconut, fr:hazelnut, fr:macadamia-nut, fr:pecan, fr:pine-nut, fr:pistachio, fr:walnut


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E175 - Gold

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E175 - Gold

Gold is a chemical element with symbol Au (from Latin: aurum) and atomic number 79, making it one of the higher atomic number elements that occur naturally. In its purest form, it is a bright, slightly reddish yellow, dense, soft, malleable, and ductile metal. Chemically, gold is a transition metal and a group 11 element. It is one of the least reactive chemical elements and is solid under standard conditions. Gold often occurs in free elemental (native) form, as nuggets or grains, in rocks, in veins, and in alluvial deposits. It occurs in a solid solution series with the native element silver (as electrum) and also naturally alloyed with copper and palladium. Less commonly, it occurs in minerals as gold compounds, often with tellurium (gold tellurides). Gold is resistant to most acids, though it does dissolve in aqua regia, a mixture of nitric acid and hydrochloric acid, which forms a soluble tetrachloroaurate anion. Gold is insoluble in nitric acid, which dissolves silver and base metals, a property that has long been used to refine gold and to confirm the presence of gold in metallic objects, giving rise to the term acid test. Gold also dissolves in alkaline solutions of cyanide, which are used in mining and electroplating. Gold dissolves in mercury, forming amalgam alloys, but this is not a chemical reaction. A relatively rare element, gold is a precious metal that has been used for coinage, jewelry, and other arts throughout recorded history. In the past, a gold standard was often implemented as a monetary policy, but gold coins ceased to be minted as a circulating currency in the 1930s, and the world gold standard was abandoned for a fiat currency system after 1971. A total of 186,700 tonnes of gold exists above ground, as of 2015. The world consumption of new gold produced is about 50% in jewelry, 40% in investments, and 10% in industry. Gold's high malleability, ductility, resistance to corrosion and most other chemical reactions, and conductivity of electricity have led to its continued use in corrosion resistant electrical connectors in all types of computerized devices (its chief industrial use). Gold is also used in infrared shielding, colored-glass production, gold leafing, and tooth restoration. Certain gold salts are still used as anti-inflammatories in medicine. As of 2016, the world's largest gold producer by far was China with 450 tonnes per year.

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 1, 2018 at 4:08:26 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:20:02 AM UTC by new-nutrition-bot .

Product page also edited by ddeee, dounialg, ecoscore-impact-estimator, kiliweb, macrofactor, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.UmY0UURvdGFtOWtrbzhKdjlEeit3dngybDRlc1JteTFjYkVnSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnN3YoDVugzJZiPgmU3X3Y2BFrnMS-l9wtX2aKs.