
Pastas de España
Health
Nutrition
Nutri-Score
Nutri-Score data warning
Nutrient levels
Fat in high quantity (29%)
Saturated fat in high quantity (11%)
Sugars in high quantity (24%)
Salt in low quantity (0%)
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Biscuits and crackers |
|---|---|---|
| Energy | ~ 1681.6 kJ (516 kcal) | 1,965.956 kJ (469 kcal) (-14%) |
| Fat | 29 g | 20.148 g (+44%) |
| Saturated fat | 11 g | 8.707 g (+26%) |
| Carbohydrates | 28.9 g | 63.02 g (-54%) |
| Sugars | 24 g | 23.35 g (+3%) |
| Dietary fiber | ? | ? |
| Proteins | 6.9 g | 7.076 g (-2%) |
| Salt | 0 g | 0.767 g (-100%) |
| Sodium | 0 g | 0.306 g (-100%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1681.6 kJ (516 kcal) | ? (516 kcal) | ? |
| Fat | 29 g | 29 g | ? |
| Saturated fat | 11 g | 11 g | ? |
| Carbohydrates | 28.9 g | 28.9 g | ? |
| Sugars | 24 g | 24 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | 6.9 g | 6.9 g | ? |
| Salt | 0 g | 0 g | ? |
| Sodium | 0 g | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
Palm oil content unknown
Unrecognized: fr:wheat-flour-animal-fat, fr:refined-butter, fr:antioxidants, fr:ascorbyl-palmitate, fr:tocopherol-rich-extract-and-propyl-gallate, fr:sugar, fr:grast-almond-egg-yolk-powder-flavourings-and-cinnamon-coles-powder, fr:may-contain-traces-of-other-nuts, fr:walnuts, fr:fibra-hazelnuts, fr:sesame-milk, fr:soybean-and-peanuts, fr:sodi-va-kj, fr:depe, fr:inf
Vegan status unknown
Unrecognized: fr:refined-butter, fr:antioxidants, fr:ascorbyl-palmitate, fr:tocopherol-rich-extract-and-propyl-gallate, fr:sugar, fr:grast-almond-egg-yolk-powder-flavourings-and-cinnamon-coles-powder, fr:walnuts, fr:fibra-hazelnuts, fr:sesame-milk, fr:soybean-and-peanuts, fr:sodi-va-kj, fr:depe, fr:inf
Vegetarian status unknown
Unrecognized: fr:refined-butter, fr:antioxidants, fr:ascorbyl-palmitate, fr:tocopherol-rich-extract-and-propyl-gallate, fr:sugar, fr:grast-almond-egg-yolk-powder-flavourings-and-cinnamon-coles-powder, fr:walnuts, fr:fibra-hazelnuts, fr:sesame-milk, fr:soybean-and-peanuts, fr:sodi-va-kj, fr:depe, fr:inf
Food Processing
NOVA group
How NOVA works
Additives
E304 - Fatty acid esters of ascorbic acidAntioxidant
ASCORBYL PALMITATE is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C.
E304i - Ascorbyl palmitateAntioxidant
No additive description is available yet.
E306 - Tocopherol-rich extract
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 68.5 % |
| Processing | 10.1 % |
| Packaging | 15.5 % |
| Transportation | 4.5 % |
| Distribution | 1.5 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 63.5 % |
| Processing | 5.2 % |
| Packaging | 24.5 % |
| Transportation | 5.9 % |
| Distribution | 0.7 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| BOX | Plastic | Unknown | High |
| Unknown | Metal | Unknown | High |
Declared packaging
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 27, 2018 at 9:25:47 PM UTC by kiliweb .
Last edit on March 18, 2026 at 12:49:12 AM UTC by new-nutrition-bot .
Product page also edited by beniben, kiliweb, musarana, new-nutrition-bot, nicolas97, openfoodfacts-contributors, packbot, yuka.R3BvYklwb2N1TUl2aHNZMTR6VGMxUGhiKzcydGNrK3pkL29kSVE9PQ.