ProductsMaggiMAGGI Bouillon KUB Bœuf 80g
MAGGI Bouillon KUB Bœuf 80g
Barcode 3033710083107
Maggi

MAGGI Bouillon KUB Bœuf 80g

80 g
BARCODE:3033710083107
COMMON NAME:Bouillon déshydraté au bœuf, aromatisé
CATEGORIES:Condiments, Dried Products, Dried Products To Be Rehydrated, Broths, Dehydrated Broths, Beef Broth, Bouillon Cubes, Broth Stock, Tenderisers, Groceries
LABELS:No Preservatives, Made In France, No Colorings, No Palm Oil, Nutriscore, Nutriscore Grade C, Triman
PACKAGING:Box
COUNTRIES:France
STORES:Magasins U,auchan

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in low quantity (0.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.9%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

MAGGI Bouillon KUB Bœuf 80g nutrition label

Nutrition facts

Nutrition factsPrepared for 100 g / 100 ml
Energy21 kJ (5 kcal)
FAT< 0.5 g
Saturated fat0.1 g
Carbohydrates0.7 g
Sugars< 0.5 g
Dietary fiber< 0.5 g
Proteins< 0.5 g
Salt0.9 g
Sodium0.36 g
Minerals
Fruits, vegetables and legumes?

Nutrition facts (Detailed data)

Nutrition factsPrepared for 100 g / 100 mlPrepared Per 100 g (manufacturer)Prepared Per 100 g (packaging)As sold Per 100 g (manufacturer)As sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy21 kJ (5 kcal)21 kJ (5 kcal)21 kJ (5 kcal)1,078 kJ (257 kcal)1,078 kJ (257 kcal)?
FAT< 0.5 g< 0.5 g0.5 g11.2 g11.2 g?
Saturated fat0.1 g0.1 g0.1 g7.4 g7.4 g?
Carbohydrates0.7 g0.7 g0.7 g34.8 g34.8 g?
Sugars< 0.5 g< 0.5 g0.5 g23 g23 g?
Added sugars?????~ 17.65 g
Dietary fiber< 0.5 g< 0.5 g0.5 g< 0.5 g0.5 g?
Proteins< 0.5 g< 0.5 g0.5 g4.2 g4.2 g?
Salt0.9 g0.9 g0.9 g45.8 g45.8 g?
Sodium0.36 g0.36 g0.36 g18.32 g18.32 g?
Minerals
Fruits, vegetables and legumes?????~ 3.6 %

Serving size

127.5 g (1/4 cube (125 ml) soit 1 cube pour 500 ml d'eau)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 21 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
1 min (~122 steps)
Swimming
1 min
Bicycling
1 min
Running
1 min

Ingredients

Ingredients image

MAGGI Bouillon KUB Bœuf 80g ingredients image

Ingredients list

ingredients of dehydrated broth: salt, beef 12,5%: beef fat, 2,5% beef cooking juices, potato starch, flavour enhancers: monosodium glutamate, disodium inosinate and guanylate, glucose syrup, sugar, aromas (celery), caramelized sugar, sunflower oil, onion, parsley, natural extracts of pepper, celery, clove and thyme, antioxidant: rosemary extracts, : egg, milk, wheat,

Ingredient information

Iodised Salt
56.45% (estimate)
Sugar
17.65% (estimate)
Beef
12.3%
Beef Fat
12.3% (estimate)
Beef Meat
2.4%
Potato Starch
1.4% (estimate)
Flavouring
1.4% (estimate)
Salt
1.4% (estimate)
Yeast Extract
1.4% (estimate)
Colour
1.4% (estimate)
E150a
1.4% (estimate)
Onion
1.4% (estimate)
Herb
1.4% (estimate)
Spice
0.4%
Parsley
0.4% (estimate)
White Pepper
0.2% (estimate)
Clove
0.2% (estimate)
Antioxidant
0.2% (estimate)
E392
0.2% (estimate)
Extrait De Celeri
0.2% (estimate)
Thyme
0.2% (estimate)

Allergens

Celery

Traces

EggsGlutenMilk

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
No

Contains non-vegan ingredients.

Vegetarian
No

Contains non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150a - Plain caramel
Ingredients
Colour
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150a - Plain caramelColour

Caramel color or caramel coloring is a water-soluble food coloring.

E392 - Extracts of rosemary

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Paper or cardboard
Unknown
Total

Declared packaging

Box

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on November 28, 2014 at 4:37:50 PM UTC by openfoodfacts-contributors .

Last edit on March 18, 2026 at 4:16:47 AM UTC by org-nestle-france .

Product page also edited by date-limite-app, desan, feat, foodless, inf, jos59, kamounia, kiliweb, laura-chaud, magasins-u, navig491, nicolas97, openfoodfacts-contributors, org-nestle-france, packbot, raphael0202, roboto-app, segundo, tacite-mass-editor, yuka.R0p3TEdvZ0N0Tk1ZcWNWajlRMkZxOUJTN00rM1dWaXJNTEZQSUE9PQ, yuka.UWF3bkhmVUIrdkpRdjhSbi9BdnQxb3Rxd0ptdGRrMnRET3dqSVE9PQ, yuka.VExvY0tLazZxLzBScGZjaTl4am4wYzVibTVtSGVHMlFMZHRLSVE9PQ.

Source List

  • nestle-france