ProductsLa Vache Qui RitPalitos crema de queso con palitos de pan para mojar tarrinas
Palitos crema de queso con palitos de pan para mojar tarrinas
Barcode 3073781037265
La Vache Qui Rit

Palitos crema de queso con palitos de pan para mojar tarrinas

BARCODE:3073781037265
LABELS:No Colorings
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Nutrition label

Palitos crema de queso con palitos de pan para mojar tarrinas nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy1,204 kJ (288 kcal)
FAT16 g
Saturated fat9.5 g
Carbohydrates25.5 g
Sugars5.5 g
Dietary fiber1 g
Proteins10 g
Salt1.6 g
Sodium0.64 g
Minerals
Calcium0.57 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy1,204 kJ (288 kcal)1,204 kJ (288 kcal)?
FAT16 g16 g?
Saturated fat9.5 g9.5 g?
Carbohydrates25.5 g25.5 g?
Sugars5.5 g5.5 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber1 g1 g?
Proteins10 g10 g?
Salt1.6 g1.6 g?
Sodium0.64 g0.64 g?
Minerals
Calcium0.57 g0.57 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,204 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
70 min (~7,020 steps)
Swimming
42 min
Bicycling
33 min
Running
25 min

Ingredients

Ingredients image

Palitos crema de queso con palitos de pan para mojar tarrinas ingredients image

Ingredients list

fatty melted cheese spread (71.4%) : rehydrated skimmed milk, cheeses, butter, melting salts: polyphosphates, calcium phosphates, citric acid and diphosphates, milk proteins, bread sticks (28.6%): wheat flour, sunflower oil, barley malt, salt, yeast, 102 g of wheat flour are used to make 100 g of bread sticks, may contain traces of sesame, 102 g of wheat flour are used to make 100 g of bread sticks, for an epic preservation, it is advisable to have the product refrigerated, keep the product away from direct light, fr 39,300,001

Ingredient information

Queso Fundido Graso Para Untar
71.4%
Skimmed Milk
71.4% (estimate)
Cheese
14.3% (estimate)
Butter
7.15% (estimate)
Emulsifying Salts
3.58% (estimate)
E452
3.58% (estimate)
E341
1.79% (estimate)
E330
0.89% (estimate)
E450
0.45% (estimate)
Milk Proteins
0.22% (estimate)
Bastoncitos De Pan
28.6%
Wheat Flour
0.22% (estimate)
Sunflower Oil
Unknown (not provided)
Malted Barley
Unknown (not provided)
Salt
Unknown (not provided)
Yeast
Unknown (not provided)
Se Utilizan 102 G De Harina De Trigo Para Fabricar 100 G De Bastoncitos De Pan
Unknown (not provided)
Se Utilizan 102 G De Harina De Trigo Para Fabricar 100 G De Bastoncitos De Pan
Unknown (not provided)
Para Una Conservacien Eptima
Unknown (not provided)
Se Aconseja Tener El Producto Refrigerado
Unknown (not provided)
Mantengase El Producto Alejado De La Luz Directa
Unknown (not provided)
Fr 39 300 001
Unknown (not provided)

Allergens

GlutenMilkSesame Seeds

Traces

Sesame Seeds

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: es:queso-fundido-graso-para-untar, es:bastoncitos-de-pan, es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:para-una-conservacien-eptima, es:se-aconseja-tener-el-producto-refrigerado, es:mantengase-el-producto-alejado-de-la-luz-directa, es:fr-39-300-001

Vegan
No

Contains non-vegan ingredients.

Unrecognized: es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:para-una-conservacien-eptima, es:se-aconseja-tener-el-producto-refrigerado, es:mantengase-el-producto-alejado-de-la-luz-directa, es:fr-39-300-001

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:se-utilizan-102-g-de-harina-de-trigo-para-fabricar-100-g-de-bastoncitos-de-pan, es:para-una-conservacien-eptima, es:se-aconseja-tener-el-producto-refrigerado, es:mantengase-el-producto-alejado-de-la-luz-directa, es:fr-39-300-001


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E450 - Diphosphates
Additives
E452 - Polyphosphates
Ingredients
Milk Proteins

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E450 - DiphosphatesEmulsifierHumectantSequestrantStabiliserThickener

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E452 - PolyphosphatesEmulsifierHumectantSequestrantStabiliserThickener

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on October 14, 2017 at 8:37:09 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:41:10 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, resano, roboto-app, yuka.R2FJbEM3UWsrL05SeS9JMTBFbnBvdFZuMmNLSlhHanFOODVBSVE9PQ, yuka.VjVzbU92OWVxTVExaE1ZNS9EZll3dTFwOTd2MEJXUHBkOFk0SUE9PQ.