ProductsIsostarEssential bar banana
Essential bar banana
Barcode 3175681232518
Isostar

Essential bar banana

35 g
BARCODE:3175681232518
LABELS:Made In France, Natural Flavors
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 62

Nutrition label

Essential bar banana nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1404.59999132156 kJ (361 kcal)
Fat9.1999998092651 g
Saturated fat3 g
Carbohydrates58 g
Sugars45 g
Dietary fiber?
Proteins4.5999999046326 g
Salt0.050000000745058 g
Sodium0.02 g
Fruits, vegetables and legumes~ 62.3 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1404.59999132156 kJ (361 kcal)? (361 kcal)?
Fat9.1999998092651 g9.1999998092651 g?
Saturated fat3 g3 g?
Carbohydrates58 g58 g?
Sugars45 g45 g?
Dietary fiber???
Proteins4.5999999046326 g4.5999999046326 g?
Salt0.050000000745058 g0.050000000745058 g?
Sodium0.02 g0.02 g?
Fruits, vegetables and legumes~ 62.3 %?~ 62.3 %

Serving size

100g

Ingredients

Ingredients image

Essential bar banana ingredients image

Ingredients list

pâte de dattes of 62.3%,flocons davoine complète 14,9%, chocolat noir de couverture 10% (pate de cacao, sucre, beurre de acao, matiere grasse de lait, émulsifiant:lécithines de soja, aróme naturel de vanille), huile de tournesol, flour 4,3% (riz, avoine, ble, seigle, corn), fecule de pomme de terre, dés de bananes déshydratées, or 0.7%, arôme naturel, lactosérum en poudre extrait de malt d'orge, sel, thiamine (vitamin b1), informations allergènes: www,isostar,com, en,gt,linkage with carb source of thiamin, which contributes to the maintenance of endurance performance during prolonged exercise and increase water absorption during physical exercise, the product must be used in the context of a varied and balanced diet and a healthy lifestyle, thiamin contributes to normal energy metabolism, ingredients, pasta, dates of 62.3%, fhocchi of wholegrain oats with 14.9%, doccolato dark cover 10% (cocoa paste, sugar, butter of cocoa, milk fat, emulsifiers: lecithin of soya, natural aroma of vanilla), ol sunflower, flour of 4.3 % (rice, oat, wheat, rye, corn), potato starch, diced dried banana, or 0.7%, natural flavouring, whey powder, malt extract from barley, salt, thiamin, information allergens www,isestar,com and vitamin ,1, 1 be useu as a suppiement to a varea,balancea aiet ana koolhydra het is belan eten en and leven, you g fysieke special (vitamins energiele turndown natuurlijk w gedroogd vitamins dattein werden trägt zu 14,9% lecithim corn) salz gus produced in france to stay in a cool dry nlare bes endroit frais et if and

Ingredient information

Date Paste
62.3%
Fhocchi Di Avena Integrale
14.9%
Doccolato Fondente Di Copertura
10.0%
Cocoa Paste
5.83% (estimate)
Sugar
2.08% (estimate)
Buro Di Cacao
1.04% (estimate)
Milkfat
0.52% (estimate)
Emulsifier
0.26% (estimate)
Soya Lecithin
0.26% (estimate)
Natural Vanilla Flavouring
0.26% (estimate)
Ollo Di Girasole
5.7% (estimate)
Flour
4.3%
Rice Flour
2.58% (estimate)
Oat Flour
0.86% (estimate)
Wheat Flour
0.43% (estimate)
Rye Flour
0.21% (estimate)
Corn Flour
0.21% (estimate)
Potato Starch
1.75% (estimate)
Cubetti Di Banana Disidratata
0.7%
Natural Flavouring
0.17% (estimate)
Whey Powder
0.09% (estimate)
Barley Malt Extract
0.04% (estimate)
Salt
0.02% (estimate)
Tiammina
0.01% (estimate)
Informazioni Allergeni Www
0.01% (estimate)
Isestar
0% (estimate)
Com And Vitamin
0% (estimate)
1
0% (estimate)
1o Be Useu As A Suppiement To A Varea
0% (estimate)
Balancea Aiet Ana A Koolhydra Het Is Belan Eten En E Leven
0% (estimate)
Te G Fysieke In Speciale
0% (estimate)
Vitamine Energiele Couverture Natuurlijk W Gedroogd Vitamine Dattein Werden Tragt Zu 14 9 Lecithim Mais
0% (estimate)
Salz Gus Produced In France Stare In A Cool Dry Nlare Bes Endroit Frais Et Se E
0% (estimate)

Allergens

GlutenMilkSoybeans

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: it:fhocchi-di-avena-integrale, it:doccolato-fondente-di-copertura, it:buro-di-cacao, it:ollo-di-girasole, it:cubetti-di-banana-disidratata, it:tiammina, it:informazioni-allergeni-www, it:isestar, it:com-and-vitamin, it:1, it:1o-be-useu-as-a-suppiement-to-a-varea, it:balancea-aiet-ana-a-koolhydra-het-is-belan-eten-en-e-leven, it:te-g-fysieke-in-speciale, it:vitamine-energiele-couverture-natuurlijk-w-gedroogd-vitamine-dattein-werden-tragt-zu-14-9-lecithim-mais, it:salz-gus-produced-in-france-stare-in-a-cool-dry-nlare-bes-endroit-frais-et-se-e

Vegan
No

Contains non-vegan ingredients.

Unrecognized: it:fhocchi-di-avena-integrale, it:buro-di-cacao, it:ollo-di-girasole, it:cubetti-di-banana-disidratata, it:tiammina, it:informazioni-allergeni-www, it:isestar, it:com-and-vitamin, it:1, it:1o-be-useu-as-a-suppiement-to-a-varea, it:balancea-aiet-ana-a-koolhydra-het-is-belan-eten-en-e-leven, it:vitamine-energiele-couverture-natuurlijk-w-gedroogd-vitamine-dattein-werden-tragt-zu-14-9-lecithim-mais, it:salz-gus-produced-in-france-stare-in-a-cool-dry-nlare-bes-endroit-frais-et-se-e

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: it:fhocchi-di-avena-integrale, it:buro-di-cacao, it:ollo-di-girasole, it:cubetti-di-banana-disidratata, it:tiammina, it:informazioni-allergeni-www, it:isestar, it:com-and-vitamin, it:1, it:1o-be-useu-as-a-suppiement-to-a-varea, it:balancea-aiet-ana-a-koolhydra-het-is-belan-eten-en-e-leven, it:vitamine-energiele-couverture-natuurlijk-w-gedroogd-vitamine-dattein-werden-tragt-zu-14-9-lecithim-mais, it:salz-gus-produced-in-france-stare-in-a-cool-dry-nlare-bes-endroit-frais-et-se-e


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 17, 2018 at 7:28:59 AM UTC by kiliweb .

Last edit on March 17, 2026 at 3:18:04 PM UTC by new-nutrition-bot .

Product page also edited by charlesnepote, inf, kiliweb, naruyoko, new-nutrition-bot, openfoodfacts-contributors, roboto-app, vernadois, yuka.PYxtYtWGO5QDIvb-368m-B-GP87aU9YGAERVog, yuka.WC80OEM3cFF0cUl0bzhjdXdrL1Y0c3B0K29PMEFVNlpOZThYSWc9PQ, yuka.WFo4QklZb2lvZndzb1BNZTlVN053OVZRNmFHTGVrT3lOczBPSWc9PQ, yuka.WGZnNFRha3dxZEl1d3N4azQwM2UwZjllMTQzMVoyU3pNKzlLSUE9PQ.