ProductsPicardPurée de pomme de terre

Picard

Purée de pomme de terre

Name: Purée de pomme de terre
Brand: Picard

1 kg

BARCODE:3270160082827

COMMON NAME:Purée de pommes de terre surgelée

PACKAGER CODE:EMB 0418.162.347,EMB 0418162347

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Frozen Foods, Purees, Potato Preparations, Mashed Potatoes, Frozen Mashed Potatoes

LABELS:Vegetarian, Made In Belgium, Nutriscore, Nutriscore Grade A, Triman

PACKAGING:Plastic, Bag, Frozen

ORIGIN:France, Netherlands, Belgium

MANUFACTURING:Belgique

WEBSITE:https://www.picard.fr/puree-pommes-terre-000000000000008282.html

COUNTRIES:France

STORES:Picard

Health

Nutrition

Nutri-Score

Very good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0.5%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.1%)

Sugars in low quantity (0.5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.01%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	329 kJ (78 kcal)
Fat	0.5 g
Saturated fat	0.1 g
Carbohydrates	16 g
Sugars	0.5 g
Dietary fiber	1.9 g
Proteins	2 g
Salt	0.01 g
Sodium	0.004 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	329 kJ (78 kcal)	329 kJ (78 kcal)	?
Fat	0.5 g	0.5 g	?
Saturated fat	0.1 g	0.1 g	?
Carbohydrates	16 g	16 g	?
Sugars	0.5 g	0.5 g	?
Dietary fiber	1.9 g	1.9 g	?
Proteins	2 g	2 g	?
Salt	0.01 g	0.01 g	?
Sodium	0.004 g	0.004 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Pomme de terre cuite à la vapeur.

Ingredient information

Pomme De Terre Cuite A La Vapeur

100% (estimate)

Traces

GlutenMilk

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:pomme-de-terre-cuite-a-la-vapeur

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:pomme-de-terre-cuite-a-la-vapeur

Vegetarian

Yes

No non-vegetarian ingredients.

Unrecognized: fr:pomme-de-terre-cuite-a-la-vapeur

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Potato, pre-fried into cubes, frozen, raw • Score: 97/100

Life-cycle reference

Category: Potato, pre-fried into cubes, frozen, raw PEF environmental score: 0.11 Climate change impact: 0.90 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, raw. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	15.9 %
Processing	13.7 %
Packaging	13.5 %
Transportation	19.2 %
Distribution	27.5 %
Consumption	10.1 %

Bonuses and maluses

Origins of ingredients

Declared origins: France, Netherlands, Belgium Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 90/100

Final score breakdown

Life cycle analysis score: 97 Sum of bonuses and maluses: -7 Final score: 90/100

Carbon footprint

Equivalent to driving 0.5 km in a petrol car. 90 g CO2e per 100g of product. Reference category: Potato, pre-fried into cubes, frozen, raw. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, raw. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, raw. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	13.9 %
Processing	12.5 %
Packaging	21.3 %
Transportation	31.5 %
Distribution	14.3 %
Consumption	6.5 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	100 %	15 g	1.5 g
Total	100 %	15 g	1.5 g

Packaging components

Shape	Material	Recycling	Impact
1 BAG (1000)	Plastic	Recycle IN Sorting BIN	High

Declared packaging

Plastic, Bag, Frozen

Transportation

Manufacturing locations

Belgique

Origins of ingredients

Declared origins: France, Netherlands, Belgium Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Belgium	33 %	Medium
France	33 %	Medium
Netherlands	33 %	Medium

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on August 31, 2017 at 9:46:51 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:24:25 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, beniben, chevalstar, crouchette, date-limite-app, ecoscore-impact-estimator, foodvisor, gonzague, kdjfh46shzke, kiliweb, navig491, new-nutrition-bot, openchris, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, smoothie-app, teolemon, yuka.UTVncURxVUlodk1Nb013MCtCRG42TXRZbjhLb1lseXBCZW9xSVE9PQ, yuka.ZXEwK0N2UWpvdnNVdGRnTzl6WHU1dWxRbUxhcEFHSHNLT2hMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVEb_OChwvvbR35lHfQxtmFLc3MPc1D5LT8Cqs, yuka.sY2b0xO6T85zoF3NwEKvlmJNA_CP_AvVLjntwmuN6YegN6H0WO13xKbnIas, yuka.sY2b0xO6T85zoF3NwEKvlmgecNfZjmvHaxL6oGut4NeVDb74Zs9As7D8bKs, yuka.sY2b0xO6T85zoF3NwEKvln4ZTNDlnzblCTjTwHyG59WtMbfWWYhY07TwEqo.

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