ProductsAntoinette PâtisserieTourteaux fromager
Tourteaux fromager
Barcode 3336260000090
Antoinette Pâtisserie, Tourteaux Jahan

Tourteaux fromager

250g
BARCODE:3336260000090
CATEGORIES:Snacks, Desserts, Sweet Snacks, Biscuits And Cakes, Cakes, Tourteaux Fromages
PACKAGING:Plastic, Sachet Plastique
MANUFACTURING:France,Poitiers
COUNTRIES:France

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (8%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (20%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.75%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Tourteaux fromager nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Cakes
Energy~ 1231 kJ (293 kcal)1,677.669 kJ (400 kcal) (-27%)
Fat8 g19.202 g (-58%)
Saturated fat5 g7.101 g (-30%)
Carbohydrates48 g50.004 g (-4%)
Sugars20 g27.701 g (-28%)
Dietary fiber??
Proteins7 g5.463 g (+28%)
Salt0.75 g0.58 g (+29%)
Sodium0.3 g0.232 g (+29%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1231 kJ (293 kcal)? (293 kcal)?
Fat8 g8 g?
Saturated fat5 g5 g?
Carbohydrates48 g48 g?
Sugars20 g20 g?
Dietary fiber???
Proteins7 g7 g?
Salt0.75 g0.75 g?
Sodium0.3 g0.3 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients list

mousse intérieure : oeufs, sucre, fromage frais 23%, farine, sel pâte de fond : farine, matière grasse végétale, eau, sel

Ingredient information

Mousse Interieure
37.78% (estimate)
Sugar
21.5% (estimate)
Soft White Cheese
23.0%
Flour
9.58% (estimate)
Sel Pate De Fond
4.07% (estimate)
Flour
4.07% (estimate)
Vegetable Fat
2.03% (estimate)
Water
1.02% (estimate)
Salt
1.02% (estimate)

Added sugars

Contains added sugars (21%) Added sugars: sugar Quantity of added sugars: 21%

Allergens

EggsMilk

Traces

EggsGlutenMilkNuts

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:mousse-interieure

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:mousse-interieure


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Salt
Ingredients
Sugar
Ingredients
Vegetable Fat
Categories
Sweet Snacks
Ingredients
Cheese

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh

Declared packaging

Plastic, Sachet Plastique

Transportation

Manufacturing locations

France,Poitiers

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: soft white cheese

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 28, 2013 at 3:43:55 PM UTC by julienbalas .

Last edit on March 17, 2026 at 11:47:52 PM UTC by new-nutrition-bot .

Product page also edited by beniben, ecoscore-impact-estimator, julienbalas, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, youplaboum, yuka.sY2b0xO6T85zoF3NwEKvlhZYQvjvmw7UCzj6lm7TxI-EJaXZfOgsv4r0Y6s, yuka.sY2b0xO6T85zoF3NwEKvllZrcfOEjBHOGgTvuW2Ol-mtd6XvOMpP-5XCKag.