Casaro del re, Monoprix, Monoprix Gourmet
Burrata di bufala
125 g
BARCODE:3350033437272
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, Italian Cheeses, Stretched Curd Cheeses, Buffalo Cheeses, Burrata, Buffalo Burrata, Burrata Au Lait De Bufflonne
LABELS:Nutriscore
MANUFACTURING:Casaro del Re Soc. Agricola a r.l. - Via S. Maria Capua Vetere - 81043 Capua (CE) Italy
COUNTRIES:France
STORES:Monoprix
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Processed foods
Processed foodsGreen-Score
Moderate environmental impact
Moderate environmental impactHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in high quantity (28%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (20%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.6%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.63%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,233 kJ (298 kcal) |
| FAT | 28 g |
| Saturated fat | 20 g |
| Carbohydrates | 0.6 g |
| Sugars | 0.6 g |
| Dietary fiber | ? |
| Proteins | 11 g |
| Salt | 0.63 g |
| Sodium | 0.25 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1,233 kJ (298 kcal) | 1,233 kJ (298 kcal) | ? |
| FAT | 28 g | 28 g | ? |
| Saturated fat | 20 g | 20 g | ? |
| Carbohydrates | 0.6 g | 0.6 g | ? |
| Sugars | 0.6 g | 0.6 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 11 g | 11 g | ? |
| Salt | 0.63 g | 0.63 g | ? |
| Sodium | 0.25 g | 0.25 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,233 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Walking
72 min (~7,190 steps)
Swimming
43 min
Bicycling
34 min
Running
25 min
Ingredients
Ingredients image
Ingredients list
LAIT de bufflonne pasteurisé 59% - CRÈME DE LAIT pasteurisé de bufflonne 40,9% - sel - présure animale. LAIT et CRÈME origine : italie.
Ingredient information
Pasteurised Buffalo Milk
59.0%
Creme De Lait Pasteurise De Bufflonne
40.9%
Salt
0.05% (estimate)
Animal Based Rennet
0.02% (estimate)
Milk
0.01% (estimate)
Cream
0.01% (estimate)
Allergens
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Unrecognized: fr:creme-de-lait-pasteurise-de-bufflonne
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:creme-de-lait-pasteurise-de-bufflonne
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: fr:creme-de-lait-pasteurise-de-bufflonne
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Categories
Cheeses
Ingredients
Salt
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Moderate environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Camembert cheese, from cow's milk • Score: 54/100Life-cycle reference
Category: Camembert cheese, from cow's milk
PEF environmental score: 0.50
Climate change impact: 5.14 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 84.7 % |
| Processing | 5.0 % |
| Packaging | 4.0 % |
| Transportation | 3.7 % |
| Distribution | 1.9 % |
| Consumption | 0.5 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +2
Transportation (Worldwide): 0
Environmental policy adjustment: +2
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a low impact
Malus: -2
Packaging score: +80
Green-Score for this product
Green-Score for this product
Final score: 54/100Final score breakdown
Life cycle analysis score: 54
Sum of bonuses and maluses: 0
Final score: 54/100
Carbon footprint
Carbon footprint
Equivalent to driving 2.7 km in a petrol car.
514 g CO2e per 100g of product.
Reference category: Camembert cheese, from cow's milk.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 86.0 % |
| Processing | 4.3 % |
| Packaging | 4.1 % |
| Transportation | 4.8 % |
| Distribution | 0.7 % |
| Consumption | 0.1 % |
Packaging
Packaging impact
Packaging with a low impact
Malus: -2
Packaging score: +80
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Unknown | |||
| Total |
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
Casaro del Re Soc. Agricola a r.l. - Via S. Maria Capua Vetere - 81043 Capua (CE) Italy
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +2
Transportation (Worldwide): 0
Environmental policy adjustment: +2
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Italy | 100 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on January 3, 2018 at 6:26:15 PM UTC by kiliweb .
Last edit on March 18, 2026 at 12:49:51 AM UTC by new-nutrition-bot .
Product page also edited by kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, org-monoprix, quechoisir, raphael0202, roboto-app, telperion87, teolemon, tom1707, yuka.R3ZnL0FwOWZxZGtJdE0xdTBoT0pwUFVwM3M2eFUyaXBPN0V1SVE9PQ, yuka.WnBFcExvQS9pcVUwd01Bc3BUbUk5LzlRdzdDUlFsK3BNY1FYSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvllJMSvSG-jWbOjfnwxbTx9nVH4O4W4hfxqHmGqs.
Source List
- monoprix