Paysan Breton
Paysan Breton - L'Emmental Français Râpé
350 g
BARCODE:3412290023916
COMMON NAME:Emmental français râpé
BRAND OWNER:Laïta
PACKAGER CODE:P = FR 29.179.090 CE, M = FR 22.099.001 CE
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, Cow Cheeses, Hard Cheeses, Emmentaler, French Cheeses, French Emmentaler, Grated Cheese, Grated Emmentaler
LABELS:Produced In Brittany
PACKAGING:Film En Plastique, Sachet En Plastique, Sachet Plastique Refermable
ORIGIN:France
MANUFACTURING:Brest,bretagne,france, 29260 PLOUDANIEL, 22800 LANFAINS
COUNTRIES:France
STORES:Intermarché,Magasins U,E.Leclerc
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ? |
| Fat | ? |
| Saturated fat | ? |
| Carbohydrates | ? |
| Sugars | ? |
| Dietary fiber | ? |
| Proteins | ? |
| Salt | ? |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (estimate) |
|---|---|---|
| Energy | ? | ? |
| Fat | ? | ? |
| Saturated fat | ? | ? |
| Carbohydrates | ? | ? |
| Sugars | ? | ? |
| Dietary fiber | ? | ? |
| Proteins | ? | ? |
| Salt | ? | ? |
| Fruits, vegetables and legumes | ~ 0 % | ~ 0 % |
Serving size
100g
Ingredients
Ingredients image
Ingredients list
lait pasteurisé, sel, ferments (lait)
Ingredient information
Milk
66.67% (estimate)
Salt
16.67% (estimate)
Ferment
16.67% (estimate)
Allergens
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
Unknown
Vegetarian status unknown
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Categories
Cheeses
Ingredients
Salt
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Emmental cheese, grated, from cow's milk • Score: 47/100Life-cycle reference
Category: Emmental cheese, grated, from cow's milk
PEF environmental score: 0.60
Climate change impact: 6.25 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 84.1 % |
| Processing | 6.7 % |
| Packaging | 4.2 % |
| Transportation | 3.0 % |
| Distribution | 1.6 % |
| Consumption | 0.4 % |
Bonuses and maluses
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -10
Green-Score for this product
Green-Score for this product
Final score: 40/100Final score breakdown
Life cycle analysis score: 47
Sum of bonuses and maluses: -7
Final score: 40/100
Carbon footprint
Carbon footprint
Equivalent to driving 3.2 km in a petrol car.
625 g CO2e per 100g of product.
Reference category: Emmental cheese, grated, from cow's milk.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Emmental cheese, grated, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 84.3 % |
| Processing | 5.6 % |
| Packaging | 5.4 % |
| Transportation | 3.8 % |
| Distribution | 0.6 % |
| Consumption | 0.1 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -10
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| 1 BAG | Plastic | Discard | High |
| Film | Plastic | Unknown | High |
Declared packaging
Film En Plastique, Sachet En Plastique, Sachet Plastique Refermable
Transportation
Manufacturing locations
Brest,bretagne,france, 29260 PLOUDANIEL, 22800 LANFAINS
Origins of ingredients
Declared origins: France
Origins bonus: +4
Transportation (Worldwide): 0
Environmental policy adjustment: +4
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Additional information
- Conservation conditions
- A conserver entre +4°C et +8°C
- Period after opening
- Afin de profiter au mieux de la qualité de l'Emmental Paysan Breton, Nous vous conseillons de le consommer dans les 5 jours qui suivent l'ouverture.
- Disposal instructions
- Sachet en plastique à jeter
- Customer service
- 0 800 003 136
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on October 15, 2016 at 12:14:26 PM UTC by cyberdoc18 .
Last edit on March 17, 2026 at 7:58:35 PM UTC by new-nutrition-bot .
Product page also edited by cyberdoc18, date-limite-app, desan, ecoscore-impact-estimator, fabe56, foodless, kiliweb, magasins-u, new-nutrition-bot, openfoodfacts-contributors, org-laita, packbot, quentinbrd, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnBdc8rRuTTFMTjmmWmknMuwdsbrQYsi-Y7kL6g.
Source List
- laita