
Pommes rissolées
Health
Nutrition
Nutri-Score
Nutri-Score data warning
Nutrient levels
Fat in moderate quantity (4.7%)
Saturated fat in low quantity (0.5%)
Sugars in low quantity (0%)
Salt in low quantity (0.02%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: frozen-pre-fried-potato-cubes |
|---|---|---|
| Energy | 659 kJ (157 kcal) | 590.2 kJ (142 kcal) (+12%) |
| Fat | 4.7 g | 4.161 g (+13%) |
| Saturated fat | 0.5 g | 0.562 g (-11%) |
| Carbohydrates | 26 g | 22.316 g (+17%) |
| Sugars | 0 g | 0.467 g (-100%) |
| Dietary fiber | 1.6 g | ? |
| Proteins | 1.4 g | 2.343 g (-40%) |
| Salt | 0.02 g | 0.108 g (-81%) |
| Sodium | 0.008 g | 0.043 g (-81%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 659 kJ (157 kcal) | 659 kJ (157 kcal) | ~ 508.95 kJ (121 kcal) |
| Fat | 4.7 g | 4.7 g | ~ 5.323 g |
| Saturated fat | 0.5 g | 0.5 g | ~ 0.6443 g |
| Carbohydrates | 26 g | 26 g | ~ 15.865 g |
| Sugars | 0 g | 0 g | ~ 0.817 g |
| Dietary fiber | 1.6 g | 1.6 g | ~ 1.71 g |
| Proteins | 1.4 g | 1.4 g | ~ 1.7225 g |
| Salt | 0.02 g | 0.02 g | ~ 0.05065 g |
| Sodium | 0.008 g | 0.008 g | ~ 0.02007 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Ingredients analysis
No ingredients containing palm oil.
No non-vegan ingredients.
No non-vegetarian ingredients.
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, cooked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 13.2 % |
| Processing | 11.4 % |
| Packaging | 11.2 % |
| Transportation | 15.9 % |
| Distribution | 22.7 % |
| Consumption | 25.4 % |
Bonuses and maluses
Production system
Origins of ingredients
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato, pre-fried into cubes, frozen, cooked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 13.1 % |
| Processing | 11.8 % |
| Packaging | 20.1 % |
| Transportation | 29.9 % |
| Distribution | 13.5 % |
| Consumption | 11.5 % |
Packaging

Packaging impact
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| 1 BAG | Plastic | Discard | High |
Declared packaging
Transportation
Manufacturing locations
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 98 % | High |
| European Union | 3 % | High |
Forest footprint
Forest footprint
Deforestation risk details
Additional information
- Preparation
- A la poêle : Préchauffez de l'huile dans une poêle. Déposez une couche de pommes rissolées et faites frire pendant 10 à 12 minutes jusqu'à ce qu'elles soient croustillantes et dorées. Remuez de temps en temps pendant la cuisson. Ne pas cuire plus que nécessaire. A la friteuse : Plongez les pommes rissolées encore surgelées par petites quantités dans de l'huile chauffée à 175°C et laissez dorer pendant 2 à 3 minutes. Pour limiter le surplus de matière grasse, laissez reposer les pommes rissolées sur du papier absorbant. Pensez à renouveler le bain d'huile après 10 à 12 fritures. Ne pas cuire plus que nécessaire. Au four : Préchauffez le four à 200°C. Étalez les pommes rissolées encore surgelées sur une seule couche sur une plaque de cuisson. Glissez la plaque à mi-hauteur du four et laissez cuire 16 à 18 minutes ou jusqu'à ce que les pommes rissolées soient dorées et croustillantes. Retournez-les à mi-cuisson. Ne pas cuire plus que nécessaire.
- Conservation conditions
- A consommer de préférence avant fin : voir ci-contre. A conserver 24 heures au réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur, plusieurs mois à -18°C dans un congélateur ***. ATTENTION, NE PAS RECONGELER APRÈS DÉCONGÉLATION.
- Customer service
- Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on October 23, 2018 at 4:55:32 PM UTC by kiliweb .
Last edit on March 17, 2026 at 5:20:05 PM UTC by new-nutrition-bot .
Product page also edited by chevalstar, driveoff, jeremy64, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, packbot, ptitemaxe, quentinbrd, roboto-app, sebleouf, teolemon, yuka.FL5tI9W5IuATNvSOzYU65D-RO-fQIPxfQFgJog, yuka.LLVEFfrRFtElA8jZ94c5jGbjJODbHOJdIH03og, yuka.LrJzNoeJA5EnPsjr_N0W_mHhH_ztOM8FG3o3og, yuka.WDRvcUdyUSsvOThodXNVeSt5M1c5L0pwOTdDdVIyR1FjY29PSVE9PQ, yuka.YVk0ZElZZGI5dll6aGNRRndBdjEzUFZjL0lTUlhYMlZMY1FOSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkppbtfl_SKbDznQsGqU4dGrCb3SZtZP8tHDL6g.
Source List
- carrefour