Auchan, L'oiseau
Mimolette hollandaise
0.2 kg
BARCODE:3596710216345
COMMON NAME:Mimolette hollandaise - Fromage à pâte pressée non cuite 40% Mat. Gr. / Mat. Sèche
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, Fresh Foods, Cow Cheeses, French Cheeses, Uncooked Pressed Cheeses, Mimolette Cheese, Cheeses Perishable, Fromages Du Nord Pas De Calais
LABELS:No Preservatives, Green Dot, Nutriscore, Nutriscore Grade D, Eco Emballages
PACKAGING:Plastic, Fresh, Protective Gas, Tray
MANUFACTURING:Hollande,Pays-Bas
COUNTRIES:France, World
STORES:Auchan
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsGreen-Score
High environmental impact
High environmental impactHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in high quantity (24%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (17%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.6%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,321 kJ (318 kcal) |
| FAT | 24 g |
| Saturated fat | 17 g |
| Carbohydrates | < 0.5 g |
| Sugars | < 0.5 g |
| Dietary fiber | 0 g |
| Proteins | 26 g |
| Salt | 2.6 g |
| Sodium | 1.04 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (manufacturer) | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|---|
| Energy | 1,321 kJ (318 kcal) | 1,321 kJ (318 kcal) | 1,321 kJ (318 kcal) | ~ 140.3 kJ (33 kcal) |
| FAT | 24 g | 24 g | 24 g | ~ 0.18 g |
| Saturated fat | 17 g | 17 g | 17 g | ~ 0.1 g |
| Cholesterol | ~ 0 g | ? | ? | ~ 0 g |
| Carbohydrates | < 0.5 g | < 0.5 g | 0.5 g | ~ 4.73 g |
| Sugars | < 0.5 g | < 0.5 g | 0.5 g | ~ 4.67 g |
| Added sugars | ~ 0 g | ? | ? | ~ 0 g |
| Sucrose | ~ 0 g | ? | ? | ~ 0 g |
| Glucose | ~ 0 g | ? | ? | ~ 0 g |
| Fructose | ~ 0 g | ? | ? | ~ 0 g |
| Galactose | ~ 0 g | ? | ? | ~ 0 g |
| Lactose | ~ 4.67 g | ? | ? | ~ 4.67 g |
| Maltose | ~ 0 g | ? | ? | ~ 0 g |
| Starch | ~ 0 g | ? | ? | ~ 0 g |
| Polyols | ~ 0 g | ? | ? | ~ 0 g |
| Dietary fiber | 0 g | 0 g | 0 g | ~ 0 g |
| Proteins | 26 g | 26 g | 26 g | ~ 3.11 g |
| Salt | 2.6 g | 2.6 g | 2.6 g | ~ 1.38 g |
| Sodium | 1.04 g | 1.04 g | 1.04 g | ~ 0.55 g |
| Alcohol | ~ 0 % vol | ? | ? | ~ 0 % vol |
| Vitamins | ||||
| Vitamin A | ~ 0 g | ? | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin C | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ? | ~ 0 g |
| Minerals | ||||
| Potassium | ~ 0.15 g | ? | ? | ~ 0.15 g |
| Calcium | ~ 0.12 g | ? | ? | ~ 0.12 g |
| Phosphorus | ~ 0.09 g | ? | ? | ~ 0.09 g |
| Iron | ~ 0 g | ? | ? | ~ 0 g |
| Magnesium | ~ 0.01 g | ? | ? | ~ 0.01 g |
| Zinc | ~ 0 g | ? | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ? | ~ 0 % |
| Phylloquinone | ~ 0 g | ? | ? | ~ 0 g |
| Water | ~ 86.08 g | ? | ? | ~ 86.08 g |
Serving size
29 g (Valeurs nutritionnelles moyennes pour 1 portion de 29 g)
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,321 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Walking
77 min (~7,703 steps)
Swimming
46 min
Bicycling
36 min
Running
27 min
Ingredients
Ingredients image
Ingredients list
LAIT de vache pasteurisé (origines : Pays-Bas et Allemagne), sel, ferments lactiques (LAIT), coagulant microbien, colorant : norbixine de rocou. Croûte non consommable.
Ingredient information
Cow S Milk
94.8% (estimate)
Origines
94.8% (estimate)
Salt
1.3% (estimate)
Lactic Ferments
1.3% (estimate)
Microbial Coagulating Enzyme
1.3% (estimate)
Colour
1.3% (estimate)
E160b
0.65% (estimate)
Inedible Crust
0.65% (estimate)
Allergens
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:origines
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:origines
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E160b - Annatto
Ingredients
Colour
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E160b - AnnattoColour
E160b - AnnattoColour
No additive description is available yet.
E160bii - Annatto norbixinColour
E160bii - Annatto norbixinColour
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Mimolette cheese, from cow's milk • Score: 46/100Life-cycle reference
Category: Mimolette cheese, from cow's milk
PEF environmental score: 0.62
Climate change impact: 6.11 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mimolette cheese, from cow's milk. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mimolette cheese, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 73.3 % |
| Processing | 7.2 % |
| Packaging | 14.4 % |
| Transportation | 3.2 % |
| Distribution | 1.5 % |
| Consumption | 0.4 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +3
Transportation (Worldwide): 0
Environmental policy adjustment: +3
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Green-Score for this product
Green-Score for this product
Final score: 39/100Final score breakdown
Life cycle analysis score: 46
Sum of bonuses and maluses: -7
Final score: 39/100
Carbon footprint
Carbon footprint
Equivalent to driving 3.2 km in a petrol car.
611 g CO2e per 100g of product.
Reference category: Mimolette cheese, from cow's milk.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mimolette cheese, from cow's milk. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mimolette cheese, from cow's milk. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 78.2 % |
| Processing | 6.5 % |
| Packaging | 10.2 % |
| Transportation | 4.3 % |
| Distribution | 0.6 % |
| Consumption | 0.1 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Plastic, Fresh, Protective Gas, Tray
Transportation
Manufacturing locations
Hollande,Pays-Bas
Origins of ingredients
Declared origins are missing for this product.
Origins bonus: +3
Transportation (Worldwide): 0
Environmental policy adjustment: +3
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Germany | 47 % | Medium |
| Netherlands | 47 % | Medium |
| Unknown | 5 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on September 13, 2014 at 8:14:55 AM UTC by jeanbono .
Last edit on March 18, 2026 at 4:31:41 AM UTC by org-auchan-apaw .
Product page also edited by chevalstar, isabel626, jacob80, jeanbono, openfoodfacts-contributors, org-auchan-apaw, packbot, quechoisir, roboto-app, tacite, tacite-mass-editor, teolemon, yuka.ZDZRYVNiUWtvTWd6b2M4VThBdnUrZE12bDRDb1VXK1NkdHRMSVE9PQ.
Source List
- auchan-apaw