ProductsKewpieマヨネーズ
マヨネーズ
Barcode 49840292
Kewpie, キューピー

マヨネーズ

200 g
BARCODE:49840292
CATEGORIES:Condiments, Sauces, Mayonnaises, Groceries
MANUFACTURING:兵庫県神戸市東灘区深江浜町27-1
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreHigh environmental impact

Health

Nutrition

Nutrient levels

Fat in high quantity (74.7%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Salt in high quantity (2%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

マヨネーズ nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,819.33 kJ (667 kcal)
FAT74.67 g
Saturated fat?
Carbohydrates0.67 g
Sugars?
Dietary fiber?
Proteins2.67 g
Salt2 g
Sodium0.8 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per serving (15 g) (packaging)As sold Per 100 g (estimate)
Energy~ 2,819.33 kJ (667 kcal)? (100 kcal)?
FAT74.67 g11.2 g?
Saturated fat???
Carbohydrates0.67 g0.1 g?
Sugars???
Added sugars~ 0 g?~ 0 g
Dietary fiber???
Proteins2.67 g0.4 g?
Salt2 g0.3 g?
Sodium0.8 g0.12 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

15 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,819 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
164 min (~16,439 steps)
Swimming
99 min
Bicycling
77 min
Running
58 min

Ingredients

Ingredients image

マヨネーズ ingredients image

Ingredients list

食用植物油脂(国内 製造)、卵黄、醸造酢、食塩、香辛料/調味料(アミノ酸)、 香辛料抽出物、(一部に卵・大豆・りんごを含む)

Ingredient information

食用植物油脂
57.73% (estimate)
Egg Yolk
21.13% (estimate)
Vinegar
10.57% (estimate)
Salt
0.15% (estimate)
Spice
0.15% (estimate)
Condiment
0.15% (estimate)
Amino Acids
0.15% (estimate)
Spice Extract
10.12% (estimate)

Allergens

AppleEggsSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: ja:食用植物油脂

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: ja:食用植物油脂


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Salt

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

Amino acids

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CMayonnaise (70% fat and more) • Score: 57/100

Life-cycle reference

Category: Mayonnaise (70% fat and more) PEF environmental score: 0.45 Climate change impact: 2.69 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

StageImpact
Agriculture67.0 %
Processing11.0 %
Packaging13.6 %
Transportation5.6 %
Distribution2.2 %
Consumption0.6 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 Packaging score: -228

Green-Score for this product

Green-Score for this product

DFinal score: 42/100

Final score breakdown

Life cycle analysis score: 57 Sum of bonuses and maluses: -15 Final score: 42/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.4 km in a petrol car. 269 g CO2e per 100g of product. Reference category: Mayonnaise (70% fat and more). The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mayonnaise (70% fat and more). Source: ADEME Agribalyse Database.

StageImpact
Agriculture58.4 %
Processing11.8 %
Packaging15.4 %
Transportation12.2 %
Distribution1.8 %
Consumption0.3 %

Packaging

マヨネーズ packaging image

Packaging impact

Packaging with a high impact Malus: -15 Packaging score: -228

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Metal
Plastic
Total

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

兵庫県神戸市東灘区深江浜町27-1

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Japan58 %High
Unknown42 %High

Forest footprint

Forest footprint

Total forest footprint: 0.02 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
EGG YolkOeufs Importés21.13 %0.02

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on September 18, 2019 at 8:24:27 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:39:30 AM UTC by new-nutrition-bot .

Product page also edited by el-ka-91, kiliweb, new-nutrition-bot, openfoodfacts-contributors, qualityofvoid7, roboto-app, sebleouf, yuka.WEtWWk40VmJoT01HdWNRZjBpdlczKzU0eUxEMmZrbnFldXBQSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllVMQ-X5uyvEZxPjwxKQwdeRKLjDZ9R86YTmbKo.