ProductsBelvoir Fruit FarmsBoisson petillante Belvoir Fleur de Surea

Belvoir Fruit Farms

Boisson petillante Belvoir Fleur de Surea

750ml

BARCODE:5022019010110

CATEGORIES:Beverages And Beverages Preparations, Beverages, Carbonated Drinks, Sodas, Carbonated Fruit Soft Drink, Carbonated Fruit Soft Drink With Less Than 10 Of Fruit Juice, Carbonated Fruit Soft Drink With Less Than 10 Of Fruit Juice Without Sugar And Artificial Sweeteners, Sweetened Beverages

PACKAGING:Aluminium Cap, Glass Bottle

COUNTRIES:Australia, France, United Kingdom

STORES:Woolworths

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Processed foods

Green-Score

N/ANot applicable for the category

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in low quantity (0%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in high quantity (7.8%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	~ 134.3 kJ (32 kcal)
FAT	0 g
Saturated fat	0 g
Carbohydrates	7.9 g
Sugars	7.8 g
Dietary fiber	?
Proteins	0 g
Salt	0 g
Sodium	0 g
Minerals
Fruits, vegetables and legumes	~ 3.9 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	~ 134.3 kJ (32 kcal)	? (32 kcal)	?
FAT	0 g	0 g	?
Saturated fat	0 g	0 g	?
Carbohydrates	7.9 g	7.9 g	?
Sugars	7.8 g	7.8 g	?
Added sugars	~ 3.9 g	?	~ 3.9 g
Dietary fiber	?	?	?
Proteins	0 g	0 g	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Minerals
Fruits, vegetables and legumes	~ 3.9 %	?	~ 3.9 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 134 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

8 min (~783 steps)

Swimming

5 min

Bicycling

4 min

Running

3 min

Ingredients

Ingredients image

Ingredients list

Carbonated spring water, sugar, elderflowers, pressed lemon juice, citric acid.

Ingredient information

Carbonated Spring Water

84.4% (estimate)

Sugar

3.9% (estimate)

Elderflower

3.9% (estimate)

Lemon Juice

3.9% (estimate)

E330

3.9% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: en:elderflower

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: en:elderflower

Food Processing

NOVA group

Processed foods

Elements that indicate the product is in NOVA group 3

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +78.2

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +78.2

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Metal
Glass
Total

Declared packaging

Aluminium Cap, Glass Bottle

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 20, 2018 at 7:48:27 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:50:04 AM UTC by new-nutrition-bot .

Product page also edited by archanox, clarismcbean, echo93, kiliweb, new-nutrition-bot, nova08, openfoodfacts-contributors, packbot, qurb, roboto-app, sammyh, scanbot, sharonm, swipe-studio, yuka.UktZdVBvQWZuNklWZzlzWHd6L3owK2wwMkoyT1VHbm9kYllKSVE9PQ, yuka.WktNdkxKd3VoTm9Ya2NFRS9DTGMzUFJzbkxDbFpreThjdGd4SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm0bbN7Tjh_lbAXQg2S7wPCUI7n2T8Bt6KPBKKg.

View on Open Food Facts