ProductsMannaSauce Hot Shot
NO_IMAGE
Barcode 5412723220064
Manna

Sauce Hot Shot

BARCODE:5412723220064
CATEGORIES:Condiments, Sauces, Hot Sauces
LABELS:Green Dot, Made In Belgium
COUNTRIES:France

Health

Nutrition

Nutri-Score

ELower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in high quantity (39%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.7%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (15.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.7%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Sauce Hot Shot nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1783 kJ (433 kcal)
Fat39 g
Saturated fat2.7 g
Carbohydrates18 g
Sugars15.5 g
Dietary fiber0 g
Proteins2 g
Salt2.7 g
Sodium1.08 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1783 kJ (433 kcal)? (433 kcal)?
Fat39 g39 g?
Saturated fat2.7 g2.7 g?
Carbohydrates18 g18 g?
Sugars15.5 g15.5 g?
Dietary fiber0 g0 g?
Proteins2 g2 g?
Salt2.7 g2.7 g?
Sodium1.08 g1.08 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Sauce Hot Shot ingredients image

Ingredients list

pikante gémulgeerde saus • Ingtdénten: Olie (raèpzaad), Ëeel: E1422t stè ilisatoren: fg 12, ESI 5, ccnserveermidde!en: E202, anti01idanten: 830, I Sauce émulsionnée très piquante hile végétale (colza), vinaigre, (C?iŒntré de tomates, jaune deuf, exhausteur de goût : E621, antioxydants : 830, 335, in België/ Fabriqué en Bel ique schoten te . +320) 3/327 32 80, ultra pikant - ultra épicee

Ingredient information

Pikante Gemulgeerde Saus
53.85% (estimate)
Ingtdenten
23.08% (estimate)
Olie
23.08% (estimate)
Raepzaad
23.08% (estimate)
Eeel
11.54% (estimate)
E1422t Ste Ilisatoren
11.54% (estimate)
Fg 12
5.77% (estimate)
Esi 5
2.88% (estimate)
Ccnserveermidde En
1.44% (estimate)
E202
1.44% (estimate)
Anti01idanten
0.72% (estimate)
830
0.72% (estimate)
I Sauce Emulsionnee Tres Piquante Hile Vegetale
0.36% (estimate)
Rapeseed
0.36% (estimate)
Vinegar
0.18% (estimate)
C Ioentre De Tomates
0.09% (estimate)
Jaune Deuf
0.05% (estimate)
Flavour Enhancer
0.02% (estimate)
E621
0.02% (estimate)
Antioxidant
0.01% (estimate)
830
0.01% (estimate)
335
0.01% (estimate)
In Belgie
0% (estimate)
Fabrique En Bel Ique Schoten Te
0% (estimate)
320
0% (estimate)
3
0.09% (estimate)
327 32 80
0.05% (estimate)
Ultra Pikant
0.02% (estimate)
Ultra Epicee
0.02% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:pikante-gemulgeerde-saus, fr:ingtdenten, fr:olie, fr:raepzaad, fr:eeel, fr:e1422t-ste-ilisatoren, fr:fg-12, fr:esi-5, fr:ccnserveermidde-en, fr:anti01idanten, fr:830, fr:i-sauce-emulsionnee-tres-piquante-hile-vegetale, fr:c-ioentre-de-tomates, fr:jaune-deuf, fr:830, fr:335, fr:in-belgie, fr:fabrique-en-bel-ique-schoten-te, fr:320, fr:3, fr:327-32-80, fr:ultra-pikant, fr:ultra-epicee

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:pikante-gemulgeerde-saus, fr:raepzaad, fr:e1422t-ste-ilisatoren, fr:fg-12, fr:esi-5, fr:830, fr:c-ioentre-de-tomates, fr:jaune-deuf, fr:830, fr:335, fr:in-belgie, fr:fabrique-en-bel-ique-schoten-te, fr:320, fr:3, fr:327-32-80, fr:ultra-pikant, fr:ultra-epicee

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:pikante-gemulgeerde-saus, fr:raepzaad, fr:e1422t-ste-ilisatoren, fr:fg-12, fr:esi-5, fr:830, fr:c-ioentre-de-tomates, fr:jaune-deuf, fr:830, fr:335, fr:in-belgie, fr:fabrique-en-bel-ique-schoten-te, fr:320, fr:3, fr:327-32-80, fr:ultra-pikant, fr:ultra-epicee


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E621 - Monosodium glutamate
Ingredients
Flavour Enhancer

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E202 - Potassium sorbate EFSA overexposure risk: highPreservative

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 24, 2017 at 7:01:02 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:01:18 PM UTC by new-nutrition-bot .

Product page also edited by cupcakes, kiliweb, new-nutrition-bot, openfoodfacts-contributors, quentinbrd, roboto-app, yuka.AbEYAeyKIPMMLMiCwdku3iW_N8i-CuF7InU3og, yuka.MZEbA-OXBsgqA8Htjd0J8yOkNPz_CMMGJCcMog.