ProductsNutrisportNutrisport Snack Protein Sabor Cookies

Nutrisport

Nutrisport Snack Protein Sabor Cookies

Name: Nutrisport Snack Protein Sabor Cookies
Brand: Nutrisport

46 g

BARCODE:8424644001001

COMMON NAME:Complemento alimenticio a base de proteinas, hidratos de carbono, vitaminas y cereales, con azúcares y edulcorantes

PACKAGER CODE:ES 26.01164/B EC

CATEGORIES:Snacks, Sweet Snacks, Bars, Dietary Supplements, Bodybuilding Supplements, Protein Bars

PACKAGING:Plastic

MANUFACTURING:Argentona,Barcelona,Cataluña,España

COUNTRIES:France, Spain

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (13%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (9.57%)

Sugars in high quantity (21.7%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1677.91304347826 kJ (400 kcal)
Fat	13.0434782608696 g
Saturated fat	9.56521739130435 g
Carbohydrates	39.1304347826087 g
Sugars	21.7391304347826 g
Polyols	3.91304347826087 g
Dietary fiber	0.391304347826087 g
Proteins	32.6086956521739 g
Salt	1 g
Sodium	0.4 g
Vitamin A	0.00130434782608696 g
Vitamin D	0.00000760869565217391 g
Vitamin E	0.0195652173913043 g
Vitamin C	0.147826086956522 g
Vitamin PP	0.0282608695652174 g
Biotin	0.000108695652173913 g
Pantothenic acid	0.0110869565217391 g
Potassium	0.25 g
Calcium	0.260869565217391 g
Phosphorus	0.369565217391304 g
Magnesium	0.1 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per serving (46 g) (packaging)	As sold Per 100 g (estimate)
Energy	~ 1677.91304347826 kJ (400 kcal)	? (184 kcal)	?
Fat	13.0434782608696 g	6 g	?
Saturated fat	9.56521739130435 g	4.4 g	?
Carbohydrates	39.1304347826087 g	18 g	?
Sugars	21.7391304347826 g	10 g	?
Polyols	3.91304347826087 g	1.8 g	?
Dietary fiber	0.391304347826087 g	0.18 g	?
Proteins	32.6086956521739 g	15 g	?
Salt	1 g	0.46 g	?
Sodium	0.4 g	0.184 g	?
Vitamin A	0.00130434782608696 g	0.0006 g	?
Vitamin D	0.00000760869565217391 g	0.0000035 g	?
Vitamin E	0.0195652173913043 g	0.009 g	?
Vitamin C	0.147826086956522 g	0.068 g	?
Vitamin PP	0.0282608695652174 g	0.013 g	?
Biotin	0.000108695652173913 g	0.00005 g	?
Pantothenic acid	0.0110869565217391 g	0.0051 g	?
Potassium	0.25 g	0.115 g	?
Calcium	0.260869565217391 g	0.12 g	?
Phosphorus	0.369565217391304 g	0.17 g	?
Magnesium	0.1 g	0.046 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

46 g

Ingredients

Ingredients image

Ingredients list

Proteinas de la leche, jarabe de glucosa, cobertura vegetal blanca (azúcar, grasa (nuez de coco), leche desnatada en polvo, manteca de cacao, emulgente (lecitina de soja), aroma natural de vainilla, aroma), jarabe de azúcar, edulcorante (jarabe de sorbitol), manteca de cacao, complejo mineral (citrato de sodio, fosfato de calcio, fosfato de sodio, carbonato de magnesio, sal), granos de cacao, jarabe de fructosa, aceite de girasol, complejo vitamínico (celulosa, ácido L-ascórbico, acetato de D1-alfa tocoferilo, nicotinaminda, D-pantotenato cálcico, acetato de retinilo, colecalciferol, clorhidrato de piridoxina, riboflavina, clorhidrato de tiamina, ácido pterolimonoglutámico, D-biotina, cianocobalamina), L-cistina, aroma.

Ingredient information

Milk Proteins

53.85% (estimate)

Glucose Syrup

23.08% (estimate)

Cobertura Vegetal Blanca

11.54% (estimate)

Sugar

5% (estimate)

Fat

3.27% (estimate)

Nuez De Coco

3.27% (estimate)

Skimmed Milk Powder

1.63% (estimate)

Cocoa Butter

0.82% (estimate)

Emulsifier

0.41% (estimate)

Soya Lecithin

0.41% (estimate)

Natural Vanilla Flavouring

0.2% (estimate)

Flavouring

0.2% (estimate)

Sugar Syrup

5.77% (estimate)

Sweetener

2.88% (estimate)

E420ii

2.88% (estimate)

Cocoa Butter

1.44% (estimate)

Complejo Mineral

0.72% (estimate)

Sodium Citrate

0.36% (estimate)

E341

0.18% (estimate)

E339

0.09% (estimate)

E504i

0.05% (estimate)

Salt

0.05% (estimate)

Granos De Cacao

0.36% (estimate)

Fructose Syrup

0.18% (estimate)

Sunflower Oil

0.09% (estimate)

Complejo Vitaminico

0.05% (estimate)

E460

0.02% (estimate)

E300

0.01% (estimate)

Acetato De D1 Alfa Tocoferilo

0.01% (estimate)

Nicotinaminda

0% (estimate)

Calcium D Pantothenate

0% (estimate)

Retinyl Acetate

0% (estimate)

Cholecalciferol

0% (estimate)

Pyridoxine Hydrochloride

0% (estimate)

E101

0% (estimate)

Thiamin Hydrochloride

0% (estimate)

Acido Pterolimonoglutamico

0% (estimate)

D Biotin

0% (estimate)

Cyanocobalamin

0% (estimate)

L Cistina

0.02% (estimate)

Flavouring

0.02% (estimate)

Allergens

MilkSoybeans

Traces

Nuts

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: es:cobertura-vegetal-blanca, es:nuez-de-coco, es:complejo-mineral, es:granos-de-cacao, es:complejo-vitaminico, es:acetato-de-d1-alfa-tocoferilo, es:nicotinaminda, es:acido-pterolimonoglutamico, es:l-cistina

Vegan

Contains non-vegan ingredients.

Unrecognized: es:nuez-de-coco, es:granos-de-cacao, es:acetato-de-d1-alfa-tocoferilo, es:nicotinaminda, es:acido-pterolimonoglutamico, es:l-cistina

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: es:nuez-de-coco, es:granos-de-cacao, es:acetato-de-d1-alfa-tocoferilo, es:nicotinaminda, es:acido-pterolimonoglutamico, es:l-cistina

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E322 - Lecithins

Additives

E420 - Sorbitol

Additives

E460 - Cellulose

Ingredients

Emulsifier

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Milk Proteins

Ingredients

Sweetener

Ingredients

Fructose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

They do not present any known health risks.

Open additive page Source

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

E420 - SorbitolHumectantSequestrantStabiliserSweetenerThickener

Sorbitol (), less commonly known as glucitol (), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.

Open additive page Source

E420ii - Sorbitol syrupHumectantSequestrantStabiliserSweetenerThickener

No additive description is available yet.

Open additive page

E460 - CelluloseCarrierEmulsifierHumectantStabiliserThickener

CELLULOSE is an organic compound with the formula (C6H10O5)n, a polysaccharide consisting of a linear chain of several hundred to many thousands of linked D-glucose units. Cellulose is used as emulsifier, thickener and stabilizer in processed foods. Cellulose powder is, for example, used in processed cheese to prevent caking inside the package.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
Unknown	Plastic	Unknown	High

Declared packaging

Plastic

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Argentona,Barcelona,Cataluña,España

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 15, 2019 at 9:00:54 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:56:58 PM UTC by new-nutrition-bot .

Product page also edited by acuario, autorotate-bot, duhowpi, elcoco, kiliweb, musarana, new-nutrition-bot, openfoodfacts-contributors, packbot, pugax, thaialagata, yanes, yuka.JLpOJOGJQeszIsPO4KU0hWSLFN3NJ-5DIV4Tog, yuka.ZHE0dEhmc0VpZGRXaXNBTTh4VFMwOXd0LzdDWmZGdU9jT01CSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxiY-bivi76CxfkllGn9PGuE53FXeAsvdjHI6s, yuka.sY2b0xO6T85zoF3NwEKvlmhMb-fggjj_LDDQpk6n782hJabpS_9j4Nj7aKo.

View on Open Food Facts