ProductsKnorrKnorr Asia Noodles Chili & Lemongrass
NO_IMAGE
Barcode 8710908971372
Knorr

Knorr Asia Noodles Chili & Lemongrass

BARCODE:8710908971372
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 912.3 kJ (221 kcal)
Fat11 g
Saturated fat5.6 g
Carbohydrates26 g
Sugars1.6 g
Dietary fiber0.9 g
Proteins3.3 g
Salt1.775 g
Sodium0.71 g
Fruits, vegetables and legumes~ 0.0119780215723698 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 912.3 kJ (221 kcal)? (221 kcal)?
Fat11 g11 g?
Saturated fat5.6 g5.6 g?
Carbohydrates26 g26 g?
Sugars1.6 g1.6 g?
Dietary fiber0.9 g0.9 g?
Proteins3.3 g3.3 g?
Salt1.775 g1.775 g?
Sodium0.71 g0.71 g?
Fruits, vegetables and legumes~ 0.0119780215723698 %?~ 0.0119780215723698 %

Ingredients

Ingredients image

Knorr Asia Noodles Chili & Lemongrass ingredients image

Ingredients list

90 % nouilles (farine de BLÉ, hul végétales (palme, colza), sel comestible, amidon de pomme de terre modifié, sucre, antioxydant (tocopherol-rich extract, palmitate d'ascorb tê.curcuma. Sâchet d'huile: huile de , épices Ilhnnelle, échalotes, feuilles de citron a, ail), Ocre de graines de palmiers, sauce de oisson (extrait dANCHOlS, sel comestible iodé, sucre , chili, poudre de CREVETTES (CREVETTES, sel comestible). Sâchet de condiments: sucre, poudre de graissè (huile de palme totalement hydrogénée, sirop de glucose, protéines du LAIT, fibre de fruit, arômes), sel comestible, poudre de lait de coco (lait du coco, protéines du LAIT), exhausteurs de goût (E621, E635), arômes (dont BLE, dont OEUF, dont LAIT), agent acidifiant (acide citrique), poireau, extrait de levure, chili, colorants (extraits de caramel), anti-aglomérant (dioxyde de silicium). Légumes: eut contenir des traces de: céleri, moutarde. Unilever Schweiz

Ingredient information

Noodle
90.0%
Wheat Flour
5.17% (estimate)
Hul Vegetales
2.41% (estimate)
Palm
1.21% (estimate)
Rapeseed
1.21% (estimate)
Salt
0.89% (estimate)
Modified Potato Starch
0.76% (estimate)
Sugar
0.38% (estimate)
Antioxidant
0.19% (estimate)
Tocopherol Rich Extract
0.1% (estimate)
Palmitate D Ascorb Te Curcuma
0.05% (estimate)
Oil
0.02% (estimate)
Oil
0.02% (estimate)
Epices Ilhnnelle
0.01% (estimate)
Shallot
0.01% (estimate)
Lemon Leaf
0% (estimate)
Garlic
0% (estimate)
Ocre De Graines De Palmiers
0.1% (estimate)
Sauce De Oisson
0.05% (estimate)
Extrait Danchols
0.02% (estimate)
Iodised Salt
0.01% (estimate)
Sugar
0.01% (estimate)
Chili Pepper
0% (estimate)
Shrimp Powder
0% (estimate)
Shrimp
0% (estimate)
Salt
0% (estimate)
Condiment
0% (estimate)
Fat
0% (estimate)
Totally Hydrogenated Palm Oil
0% (estimate)
Glucose Syrup
0% (estimate)
Milk Proteins
0% (estimate)
Fibre De Fruit
0% (estimate)
Flavouring
0% (estimate)
Salt
0% (estimate)
Coconut Milk
0% (estimate)
Coconut Milk
0% (estimate)
Milk Proteins
0% (estimate)
Flavour Enhancer
0% (estimate)
E621
0% (estimate)
E635
0% (estimate)
Flavouring
0% (estimate)
Wheat
0% (estimate)
Egg
0% (estimate)
Milk Flavouring
0% (estimate)
Agent Acidifiant
0% (estimate)
E330
0% (estimate)
Leek
0% (estimate)
Yeast Extract
0% (estimate)
Chili Pepper
0% (estimate)
Colour
0% (estimate)
E150
0% (estimate)
Anti Aglomerant
0% (estimate)
E551
0% (estimate)
Unilever Schweiz
0% (estimate)

Allergens

CeleryCrustaceansEggsGlutenMilkMustard

Traces

Mustard

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:tocopherol-rich-extract, fr:palmitate-d-ascorb-te-curcuma, fr:epices-ilhnnelle, fr:ocre-de-graines-de-palmiers, fr:sauce-de-oisson, fr:extrait-danchols, fr:fibre-de-fruit, en:mustard, fr:unilever-schweiz

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:tocopherol-rich-extract, fr:palmitate-d-ascorb-te-curcuma, fr:epices-ilhnnelle, fr:ocre-de-graines-de-palmiers, fr:sauce-de-oisson, fr:extrait-danchols, fr:fibre-de-fruit, en:mustard, fr:unilever-schweiz


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E621 - Monosodium glutamate
Additives
E635 - Disodium 5'-ribonucleotide
Ingredients
Colour
Ingredients
Flavour Enhancer
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Glucose Syrup
Ingredients
Hydrogenated Oil
Ingredients
Milk Proteins
Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E306 - Tocopherol-rich extract

No additive description is available yet.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

E635 - Disodium 5'-ribonucleotide

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
EGGOeufs Importés0.00 %0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 20, 2017 at 11:13:45 AM UTC by kiliweb .

Last edit on March 17, 2026 at 2:32:18 PM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.B6pyLoagItEsGfrUyKE77ACQMfXbOa9QNSM1og.